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Wild arugula is one of the most popular salad leaves grown worldwide. The yellow flowers are also edible and make a pretty garnish.

PLANTING

It prefers a fertile, well-drained soil. Regular water will keep plants from bolting too quickly.

FLAVOUR

Unique taste with an intense and refreshing peppery flavour.

CULINARY USE

It is used very popular in salad and sandwiches. Also good as herbs to pastas or pizzas.